Schläfle Trittibach creates new dress for Liliput Pralinés and Truffles of Confiserie Sprüngli
Many fine creations from Confiserie Sprüngli adorn their shop windows and display cases. Among them are the Liliput Pralinés and Truffles - a melt-in-the-mouth mixture of the finest Sprüngli chocolate in mini format. Schläfle Trittibach was commissioned with the redesign of the Sprüngli classic.
In the design, attention was paid to the shape of the round truffles and the square pralinés. Small dots adorn the new wordmark for the miniature truffles and small squares adorn the wordmark for the miniature pralinés. A uniform lettering, with small nuances. The color tonality is carefully balanced: truffles in eggplant and pralinés in noble red. The product was additionally refined with hot foil stamping and métallisé effect.
Responsible at Confiserie Sprüngli: Kristina Manolidis (Marketing Director). Responsible at Schläfle Trittibach: Marcel Schläfle, Christoph Trittibach (Creative Direction), Confiserie Sprüngli (Photography).
